- Over twenty-two years experience.
- Personal chef, fitness trainer, and nutritionist to athletes and celebrities.
- Chef instructor and teacher at California Culinary Academy - specializing in nutrition.
- Featured in various publications, including Bon Apetit Magazine's "'Restaurant of the Month".
- Catered large events for Hollywood clientele.
- Worked for four-star internationally-acclaimed hotels and fitness centers.
- Worked with several registered dietitians tailoring recipes to illnesses.
- Many years of nutritional research.
- Networks with many nutrition, fitness, and culinary experts.
- Culinary Institute of America - Graduated top of class "'Academic Achievement Award" with Honors.
Some of the people David has worked with:
- Commonweal
- Make-A-Wish Foundation
- Bradly Ogden - Chef/owner of the Lark Creek Inn and One Market restaurants in San Francisco
- Dean Fearing - Chef of the award-winning Restaurant and Bar at the beautiful Mansion on Turtle Creek in Dallas, Texas
Some of the people David has cooked for:
- Bonnie Raitt
- George Lucas
- Julia Child
- Jimmy Cliff
- Natalie Portman
- Chef Paul Bocuse
- Pat Simmons
- Raquel Wells
- Rita Marley
- Ronnie Lott
- Steven Jobs
